Advances in food research.
Inhalt Karte:CHICHESTER C.O. /red./ 143,508 advances Advances in food research. Ed. by C. O. Chichester, E. M. Mrak, G. P. Stewart. Ed. board E. C. Bate-Smith /et al./. New York 1978 Academic Press 8 Vol. 24. Contributors Sally Hudson Arnold /et al./. s. VII, nlb. 1, 378, il.