Advances in food research.
Inhalt Karte:CHICHESTER C.O. /red./ 143,508 Advances in food research. Ed. by C. O. Chichester, E.M. Mrak, G. P. Stewart. New York 1979 Academic Press 8° Vol 25. Contributors R. B. Beelman /et al/. 3, s. VII, nlb. 1, 292, il.