Food allergy and food intolerance : nutritional aspects and developments : 28th Symposium of the Group of European Nutritonists, Scheveningen, June 6-9, 1990
Inhalt Karte:
550,280 FOOD Food allergy and food intolerance : nutritional aspects and developments : 28th Symposium of the Group of European Nutritonists, Scheveningen, June 6-9, 1990. - Basel [etc.] : Karger, [1991]. - VIII, 164 s. : il., wykr. ; 25 cm (Bibliotheca Nutritio et Dieta ; nr 48) ISBN 3-8055-5363-3
