Health effects of 3 Polyunsaturated Fatty Acids in Seafoods : Proceeaings of the 2nd International Conference on the Health Effects of 3 Polyunsaturated Fatty Acids in Seafoods, Washington, D.C., March 20-23, 1990
Inhalt Karte:
550,288 HEALTH Health effects of 3 Polyunsaturated Fatty Acids in Seafoods : Proceeaings of the 2nd International Conference on the Health Effects of 3 Polyunsaturated Fatty Acids in Seafoods, Washington, D.C., March 20-23, 1990 / vol. eds. Artemis P. Simopoulos [et al]. - Basel [etc.] : Karger, [1991]. - XXIV, 592 s. : il., wykr. ; 25 cm (World Review of Nutrition and Dietetics ; vol. 66) ISBN 3-8055-5244-0
