Guide lines for the preparation of tables of food composition
Inhalt Karte:
107,289 SOUTHGATE D. A. T. Guide lines for the preparation of tables of food composition. With contributions by J, C, Somogyi, E, M, Widdowson. Basel 1974 S, Karger 16° s. nib, 6, 57,
Card-Daten
Kennwort:
SOUTHGATE D. A. T.
Autoren:
SOUTHGATE D. A. T.
Unterschrift:
107,289
Jahr:
1974
