Testing methods in food microbiology
Card's contents:
543,919 FARKAS JOZSEF [wspolaut.] Testing methods in food microbiology / ed. by Istvan Kiss ; [contributors Jozsef Farkas et al]. — Budapest : Akademiai Kiado, 1984. - 447 s. : il., wykr. ; 25 cm ISBN 963-05-3224-7
Card's Details
Keyword:
FARKAS JOZSEF
Author:
FARKAS JOZSEF, Istvan Kiss,
Signature:
543,919
ISBN:
Year:
1984
