Nutritional aspects of fats.
Card's contents:
FRANCOIS A. /red./ 195,196 Nutritional aspects of fats. Ed. J.C. Scmogyi and A.Francois. Basel 1977 S.Karger 4° s. VIII, 200, il. Bibliotheca Nutritio et Dieta nr 25 [Tekat część, w jęz. fr.]
Card's Details
Keyword:
FRANCOIS A.
Author:
J.C. Scmogyi; A.Francois
Signature:
195,196
Year:
1977
