Testing methods in food microbiology
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Card's contents:
543,919 KISS ISTVAN /red/ Testing methods in food microbiology / ed. by 1stván Kiss ; /contributors Jozsef Farkas et al.Budapest : Akadémiai Kiadó, 1984. - 447 s. : il., wykr. ; 25 cm ISBN 963-05-3224-7

Card's Details

Keyword:
KISS ISTVAN
Author:
KISS ISTVAN
Signature:
543,919
ISBN:
963-05-3224-7
Year:
1984

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