Functional properties of food components
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Card's contents:
549,407 POMERANZ YESHAJAHU Functional properties of food components / Yeshajahu Pomeranz. - 2 ed. - San Diego [etc.]. : Academic Press Inc. Harcourt Brace Jovanovich, Publ., [1991]. - IX, 569, [2] s. : il., wykr. ; 24 cm (Food Science and Technology ; Ser. of Monographs) ISBN 0-12-561282-8

Card's Details

Keyword:
POMERANZ YESHAJAHU
Author:
Yeshajahu Pomeranz
Signature:
549,407
ISBN:
0-12-561282-8
Year:
1991

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