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Evaluation of certain food additives and contaminants : twenty-sixth report of the joint FAO : Food and Agriculture Organization / WHO Expert Committee on Food Additives
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Card's contents:
TECHNICAL REPORT SERIES / WORLD HEALTH ORGANIZA- TION ; 683 542,990 EVALUATION Evaluation of certain food additives and contaminants : twenty-sixth report of the joint FAO : Food and Agriculture Organization / WHO Expert Committee on Food Additives. — Geneva : WHO, 1982. — 51, /1/ s. ; 21 cm (Technical Report Series / World Health Organization ; 683) ISBN 92-4-120683-7

Card's Details

Keyword:
TECHNICAL REPORT SERIES / WORLD HEALTH ORGANIZA- TION ; 683
Signature:
542,990
ISBN:
92-4-120683-7
Year:
1982
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