nutritional aspects of fats
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Card's contents:
BIBLIOTHECA NUTRITIO ET DIETA nr 25 195,196 nutritional aspects of fats. Ed. J.C. Scmogyi and A.Francois. Baser 1977 S.Karger 4° s. Vm, 200,11. Bibliotheca Butritio et Diet a nr 25 /Tekst część. w jęz. fr./

Card's Details

Keyword:
BIBLIOTHECA NUTRITIO ET DIETA NR 25
Author:
J.C. Scmogyi and A.Francois
Signature:
195,196
Year:
1977

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