Food technology in the year 2000 : Proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November, 14, 1989
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Card's contents:
550,279 FOOD Food technology in the year 2000 : Proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November, 14, 1989 / vol. eds. S. Lindroth, S.S.I. Ryynanen. - Basel [etc.] : Karger, [1990]. - XIV, 122 s. ; 25 cm (Bibliotheca Nutritio et Dieta ; nr 47) ISBN 3-8055-5343-3

Card's Details

Keyword:
FOOD
Author:
S. Lindroth, S.S.I. Ryynanen
Signature:
550,279
ISBN:
3-8055-5343-3
Year:
2000

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