How ready are ready-to-serve foods?
Card's contents:539,115 PAULUS K. /red./ How ready are ready-to-serve foods? Proceedings of an International Symposium on Ready-to-serve Foods August 23-24,1977. Karlsruhe, Germany. Ed. K. Paulus. Basel 1978 S. Karger 8° s. nlb. 8, 336, il.