Aspects of human nutrition and food contaminants
Treść karty:
535,305 BOURNE GEOFFREY H. /red./ Aspects of human nutrition and food contaminants. Vol. ed.: Geoffrey H. Bourne. Basel 1980 S. Karger 8 s. XI,nlb. 1, 270, il. World Review of Nutrition and Dietetics vol. 34
Dane karty
Hasło:
BOURNE GEOFFREY H
Autor:
Geoffrey H. Bourne
Sygnatura:
535,305
Rok wydania:
1980
