Immobilized enzymes in food and microbial processes
Treść karty:193,812 COONEY CHARLES L. /red./ Immobilized enzymes in food and microbial processes. Proceedings of a Symposium... held at the 166th National Meeting of the American Chemical Society,Chicago,Illinois, 1973. Ed. by Alfred C.Olson and Charles L. Cooney. New York 1974 Plenum Press 4? s. X, 268, ilustr.