Evaluation of certain food additives : twenty - third Report of the joint FAO : Food and Agriculture Organization / WHO Expert Committee on Food Additives.
Treść karty:
TECHNICAL REPORT SERIES/WORLD HEALTH ORGANIZA- TION; 648 605,188 EVALUATION Evaluation of certain food additives : twenty — third Report of the joint FAO : Food and Agriculture Organization / WHO Expert Committee on Food Additives. — Geneva : WHO, 1980. -45,/3/ s. : wykr. ; 21 cm (Technical Report Series / World Health Organization ; 648) ISBN 92-4-120648-9
Dane karty
Hasło:
TECHNICAL REPORT SERIES/WORLD HEALTH ORGANIZATION; 648
Sygnatura:
605,188
ISBN:
Rok wydania:
1980
